Robert the Bruce 100

Gateaux of Haggis
Bashed Neeps and Tatties,
Malt Whisky Sauce

Wild Mushroom Veloute
Chopped Chives

Fillet of Aberdeenshire Beef
Confit of Red Onion,
On a Red Wine & Thyme Jus

Athol Brose
Crisp Brandy Snap Basket,
Filled with Athol Brose, Soft Fruit Coulis

Freshly Brewed Coffee
Served with Homemade Fudge and Petit Fours

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Wedding Menus Royal Deeside 10 Knights Templar 10 Taste of Crathes 10 Robert the Bruce 10 Boswell 10 Fraser 10 Gordon 10 Bisset 10 Ogilvie 10 Irvine 10 Collison 10 Harvey 10 Urquhart 10 Lancelot 10 Saracen 10 Camelot 10 Menzies 10 Guinevere 10 Finger Buffet/Canape Vegetarian Options Wine List Wedding Menu Tariff

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